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Tag: Edible Insects For Human Consumption Market Forecast

The Edible Insects For Human Consumption Market To Grow On An Astute Note

Press Release

Animal-based and plant-based protein such as soy protein, pea protein, pulse protein, and others are conventional nutrition sources for human consumption. Plant-based and animal-based protein products represent 60-70% of production cost, which makes these alternatives significantly costlier than insect-based protein. As such, […]

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