Fact.MR has taken an interdisciplinary approach to shed light on the Wet Fractionation Pulse during its historic period. The study provides a detailed assessment of current growth dynamics, key paths for estimated years, and key prospects for the 2020-2030 forecast period. Insights and analysis on the sensible legume market span several pages. These are covered in numerous sections such as drivers and constraints, challenges and opportunities, regional segmentation and opportunity assessments, end-use / application prospect analysis, and competitive situation assessments.
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Major segmentation of the segregated pulse market
The segregated pulse market can be segregated based on the method, type, and application of segregation.
Separation of the fractionated pulse market based on the fractionation method:
Wet Fractionation Pulse Market Separation Based on
Dry Separation
Type:
Separation of the fractionated pulse market based on starch
protein
fiber
applications:
Food and Beverages
Animal Feed
Others (Pharmaceuticals, Personal Care, etc.)
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After reading the Wet Fractionation Pulse Market report, readers can gain insights into the following:
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A regional analysis of the sorted legume market includes:
Key Players Of The Global Fractionated Pulses Market
Global fractionated pulses market is fragmented and various players are using strategies like expansion, acquisitions, and partnerships to increase their footprints in the market. In 2018, Verdient Foods and Ingredion Inc. entered into a joint venture to expand the product portfolio in the pulse-based products.In 2019, Roquette Freres launched two new plant-based proteins product from peas and fava beans. This product launch aimed at catering the growing consumer demand for sustainable nutritional sources. The key players are as follows:
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