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Corn Starch Market To Show Strong Growth & Demand | Archer Daniels Midland Company, Associated British Foods Plc


iCrowdNewswire   Nov 10, 2020  1:09 PM ET

The ‘ Corn Starch market’ research report added by Report Ocean, is an in-depth analysis of the latest developments, market size, status, upcoming technologies, industry drivers, challenges, regulatory policies, with key company profiles and strategies of players. The research study provides market overview, Corn Starch market definition, regional market opportunity, sales and revenue by region, manufacturing cost analysis, Industrial Chain, market effect factors analysis, Corn Starch market size forecast, market data & Graphs and Statistics, Tables, Bar &Pie Charts, and many more for business intelligence.

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Key Segments Studied in the Global Corn Starch Market

Corn starch, also known as corn flour and maize starch, is derived from corn through wet milling, steeping, grinding, purifying, and drying. Corn starch is a white, odorless, and tasteless powder used extensively in the bakery and confectionary industries, and is widely adopted as a staple food ingredient, globally. Apart from having application in the food and beverage industry, it is used in paper production, textile production, pharmaceuticals, and cosmetics. The global corn starch market was valued at $13,671.6 million in 2019, and is projected to reach $17,066.2 million by 2027, registering a CAGR of 6.4% from 2021 to 2027.

The corn starch market is subject to substantial growth in the coming years. The growth is attributed to changes in the food consumption pattern across the globe. Moreover, expansion of the retail market and easy availability of products through various sales channels make it convenient for consumers to purchase food items made from corn starch. This helps drive the sales figures and makes way for the market growth. However, availability of a number of substitutes such as pea starch and rice starch and rise in concern among people about negative effects of starch rich diet act as the major restraints of the global corn starch market. On Conversely, increase in popularity for resistant corn starch and clean label products is expected to offer potential growth opportunities for the global market.

The global corn starch market is segmented into type, application, form, and region. On the basis of type, the market is categorized into modified, native, and sweetener. Depending on application, it is fragmented into food ingredient, pharmaceutical, and others. By form, it is segregated into powder and liquid. Region wise, the market is studied across North America (U.S., Canada, and Mexico), Europe (Germany, UK, France, Italy, Spain, and rest of Europe), Asia-Pacific (China, India, Japan, South Korea, Australia, and rest of Asia-Pacific), and LAMEA (Latin America, Middle East and Africa).

The key players in the corn starch market have relied on product launch as their key strategy to stay competitive in the global market. The key players profiled in the report are Archer Daniels Midland Company, Associated British Foods Plc, AGRANA – Beteiligungs AG, Cargill, Inc., Ingredion Incorporated, Tate & Lyle PLC, Roquette Frères S.A, Hodgson Mill, ACH Food Companies, and Global Bio-Chem Technology Group Company Limited. 

KEY BENEFITS FOR STAKEHOLDERS

– The report provides a quantitative analysis of the current market trends, estimations, and dynamics of the market size from 2019-2027 identify the prevailing opportunities.

– Porter’s five forces analysis highlights the potency of buyers and supplier’s tenable stakeholder’s make profit-oriented business decisions and strengthen their supplier-buyer network.

– In-depth analysis of the size and segmentation assists to determine the prevailing market opportunities.

– The major countries in each region are mapped according their revenue contribution the industry.

– The market player positioning segment facilitates benchmarking and provides a clear understanding of the present position of the market players in the corn starch industry.

KEY MARKET SEGMENTATION

– Type

o Modified

o Native

o Sweetener

– Application

o Food Ingredient

o Pharmaceutical

o Others

– Form

o Powder

o Liquid

Geographical Breakdown: Regional level analysis of the market, currently covering North America, Europe, China & Japan

covid-19 scenario Market Behavior/ Level of Risk and Opportunity End Industry Behavior/ Opportunity Assessment Expected Industry Recovery Timeline Business Impact Horizon
Opening of Economy by Q3 2020 xx xx xx xx
Recovery – Opening of Economy extended till Q4 2020 / Q1 2021 xx xx xx xx

 

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Furthermore, the years considered for the study are as follows:

Historical year – 2014-2019 | Base year – 2019 | Forecast period** – 2020 to 2026 [** unless otherwise stated]

Changing Forecasts in a Time of Crisis: explores key issues, including:

Key questions answered: The Study Explore COVID 19 Outbreak Impact Analysis

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Key Points Covered in Corn Starch Market Report:

Continued….

……..and view more in complete table of Contents

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