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The “Edible Flakes Market” 2019 is splits into the presence of numerous worldwide and domestic vendors. The level of competition among the players in this marketspace is concentrate especially in terms of value, quality, regulatory acquiescence, and innovation.
To reach a competitive advantage over the other players, the vendors are focusing on Research and Development activities. Furthermore, they are also adopting competitive strategies such as product portfolio expansions and cost reduction to establish their market presence.
Edible Flakes market is giving the major share of 6.9% in 2018 and projected to grow at compound annual growth rate (CAGR) of more than almost 8% during forecast period 2019-2023.
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About this market
In 2018, the offline segment had a significant market share, and this trend is expected to continue over the forecast period. Factors such as the expansion of offline retail chains across the world will play a significant role in the offline segment to maintain its market position. Also, our global edible flakes market report looks at factors such as increasing demand for ready-to-eat products, rise in emphasis on the use of high-quality ingredients in edible flakes, and growing adoption of a healthy diet. However, food labeling and display regulations, stiff competition, and preference for traditional regional breakfast may hamper the growth of the edible flakes industry over the forecast period.
the report comprises of various company profiles of fundamental market players of Edible Flakes market with thorough market segment in terms of different countries, this report divides the market into a few key countries, with sales (consumption), revenue, market share, and growth rate of the market in these countries over the forecast period 2023.
Regions of Edible Flakes market
Dynamics of Edible Flakes MarketMarket Driver: growing adoption of a healthy dietMarket Trend: increase in the use of edible flakes in snack productsMarket Challenge: stiff competitionGrowing adoption of a healthy diet The increase in diseases and ailments, such as diabetes, obesity, stress, high blood pressure due to an unhealthy lifestyle, has made people aware of the importance of a healthy diet to stay fit. Edible flakes such as oats and muesli are rich in proteins and fibers, and they have low calorific value. Thus, vendors are using them to launch innovative products that have a high nutritional value to cater to the demands of people who prefer a healthy diet. This demand for a healthy diet will lead to the expansion of the global edible flakes market at a CAGR of almost 8% during the forecast period.Increase in the use of edible flakes in snack products Edible flakes are gaining popularity because of the rise in their use in snacks. Raw materials used in the production of edible flakes are wheat, rice, and maize, and these are among the highest consumed grains in the world. The snacks made from edible flakes include oat-based bread, biscuits, cookies, probiotic drinks, energy bars, and infant food. Several vendors are introducing flavors such as yogurt, fruit and nut, raspberry, strawberry, chocolate, and caramel in their product offerings. Factors such as convenience, easy availability, and rising awareness of healthy foods will increase their demand during the forecast period.
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PART 01: EXECUTIVE SUMMARY PART 02: SCOPE OF THE REPORT •2.1 Preface •2.2 Preface •2.3 Currency conversion rates for US$ PART 03: MARKET LANDSCAPE •Market ecosystem •Market characteristics •Market segmentation analysis PART 04: MARKET SIZING •Market definition •Market sizing 2018 •Market size and forecast 2018-2023 PART 05: FIVE FORCES ANALYSIS •Bargaining power of buyers •Bargaining power of suppliers •Threat of new entrants •Threat of substitutes •Threat of rivalry •Market condition PART 06: MARKET SEGMENTATION BY DISTRIBUTION CHANNEL •Market segmentation by distribution channel •Comparison by distribution channel •Offline – Market size and forecast 2018-2023 •Online – Market size and forecast 2018-2023 •Market opportunity by distribution channel PART 07: CUSTOMER LANDSCAPE PART 08: GEOGRAPHIC LANDSCAPE •Geographic segmentation •Geographic comparison •Europe – Market size and forecast 2018-2023 •North America – Market size and forecast 2018-2023 •APAC – Market size and forecast 2018-2023 •MEA – Market size and forecast 2018-2023 •South America – Market size and forecast 2018-2023 •Key leading countries •Market opportunity PART 09: DECISION FRAMEWORK PART 10: DRIVERS AND CHALLENGES •Market drivers •Market challenges PART 11: MARKET TRENDS •Increasing use of GM ingredients •Increase in use of edible flakes in snack products •Growth in online retailing PART 12: VENDOR LANDSCAPE •Overview •Landscape disruption •Competitive scenario PART 13: VENDOR ANALYSIS •Vendors covered •Vendor classification •Market positioning of vendors •Baggry’s India Ltd. •Dr. August Oetker KG •General Mills Inc. •Kellogg Co. •Marico Ltd. •Nature’s Path Foods, Inc. •Nestlé SA •PepsiCo Inc. •Post Holdings, Inc. •The Hain Celestial Group Inc. PART 14: APPENDIX •Research methodology •List of abbreviations •Definition of market positioning of vendors PART 15: Conclusion
No. of Pages: – 141
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Name: Ajay More
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Press Release Distributed by The Express Wire
To view the original version on The Express Wire visit Global Edible Flakes Market 2019 Analysis by Product Type, Applications, Regional Outlook, Technology, Opportunity and Forecast 2023