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Tag: Non-GMO Flour Market Demand

Non-GMO Flour Market to Flourish with an Impressive CAGR during 2021-2031

Press Release
The non-GMO flour market is likely to remain influenced with growing consumer inclination toward healthy diet worldwide. Various lifestyle diseases have translated in a paradigm shift toward gluten free food products and non-GMO flour is no exception. The non-GMO flour being organic in nature, facilitate removal of bad fat, supporting in maintaining cardio-vascular health of people. In addition non-GMO flour removes obesogens that stack body fat, which results in lower. Read More>>

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