Tag: Food safety testing Market

 The market for food safety testing is estimated to be USD 19.5 billion in 2021; it is projected to grow at a CAGR of 7.9% to reach USD 28.6 billion by 2026. The growth in the food safety testing market is attributed to the worldwide increase in the number of outbreaks of foodborne illnesses, implementation of stringent food safety regulations, and globalization of food supply. Lack of coordination between market stakeholders and. Read More>>

The report “Food Safety Testing Market by Target Tested (Pathogens, Pesticides, GMOs, Mycotoxin, and Allergens), Technology (Traditional and Rapid), Food Tested (Meat, Poultry, Seafood, Dairy, Processed Foods, and Fruits & Vegetables), and Region-Global Forecast to 2023″, published by MarketsandMarkets™. Consumers are becoming more sensitive about the impact of food products on their health. With the increasing prevalence of various diseases across regions, consumers are diverting their expenditure toward food products that. Read More>>

The major factors driving the global food safety testing market include a rise in the number of global outbreaks of foodborne disease, increase in the chemical contamination in food processing industries due to the improper use of techniques in the production of ready to eat meals and globalisation in food trade across the globe. Increasing demand for packaged food and convenience products among consumers will boost the global food safety. Read More>>