The Global Collagen Edibles Market size is predicted to reach $2.3 billion by 2030, growing at a CAGR of 6.7% during the forecast period 2023-2030 according to the latest market research report published by IndustryARC. Collagen’s integration into beauty and skincare products, Ongoing innovation in collagen-infused food and beverage products is expanding market opportunities. The ease of purchasing collagen edibles online and through convenient retail channels is facilitating market accessibility are fueling the growth of the Collagen Edibles Market during the forecast period, finds IndustryARC in its recent report, titled “Collagen Edibles Market Size, Share & Trends Analysis Report By Product (Collagen Gummies, Collagen Protein Bars, Collagen Powders and Others), By Source (Bovine Collagen, Marine Collagen, Porcine Collagen, Chicken Collagen and Others), By Form (Hydrolyzed Collagen and Non-hydrolyzed Collagen), By Gender (Women and Men), By Flavor (Unflavored, Chocolate, Vanilla and Others), By Nature (Organic and Conventional), By Application (Nutraceuticals and Supplements, Functional Foods, Beverages, Pharmaceuticals, Animal Feed, Cosmeceuticals and Others), By Distribution Channel (Online Retail, Physical Stores, Specialty Stores, Pharmacies and Drugstores and Others), By Geography – Global Opportunity Analysis & Industry Forecast, 2023-2030.”
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North America Holds the Highest Market Share:
North America region held a major market share of 29.3% in 2022. With an increasingly health-conscious consumer base, the demand for collagen-infused products in the region has witnessed remarkable growth. The robust wellness and beauty sectors, along with a significant aging population, have fueled the adoption of collagen edibles. According to a 2022 FMI report, health benefits heavily impact the purchase decisions of 60% of U.S. food shoppers, while 56% are influenced by ingredient sources, and 51% consider dietary claims when making choices. Furthermore, the region’s penchant for innovation in functional foods and nutraceuticals has led to a diverse range of collagen-based offerings, catering to individualized preferences. As consumer awareness of the health benefits of collagen continues to rise, North America is positioned as a key driver of growth in the collagen edibles market, offering ample opportunities for market expansion and product diversification.
Collagen Edibles Market 2023-2030: Scope of the Report
Report Metric |
Details |
Base Year Considered |
2022 |
Forecast Period |
2023–2030 |
CAGR |
6.7% |
Market Size in 2030 |
$2.3 billion |
Segments Covered |
Product, Source, Form, Gender, Flavor, Nature, Application, Distribution Channel and Region |
Geographies Covered |
North America (U.S., Canada and Mexico), Europe (Germany, France, UK, Italy, Netherlands, Spain, Russia, Belgium and Rest of Europe), Asia-Pacific (China, Japan, South Korea, India, Australia & New Zealand, Indonesia, Taiwan, Malaysia and Rest of Asia-Pacific), South America (Brazil, Argentina, Chile, Colombia and Rest of South America), Rest of the World (Middle East and Africa). |
Key Market Players |
1. Vital Proteins LLC. 2. Renew Life Formulas, LLC. 3. Sports Research Corporation 4. Youtheory 5. Great Lakes Wellness 6. Ancient Brands, LLC 7. Reserveage Nutrition 8. Bulletproof 360, Inc. 9. Organixx 10. Nordic Naturals |
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Collagen Edibles Market Report – Key Takeaways:
In the Collagen Edibles Market analysis, Collagen Powders held a major market share of 38.2% in 2022. As consumers increasingly seek natural and convenient ways to improve their overall health and appearance, collagen powders offer a versatile solution. They can be easily incorporated into various food and beverage products, from smoothies to coffee, making daily supplementation effortless. According to the Global Wellness Institute (GWI) 2022, a recent study reveals that the pandemic has prompted 65% of Europeans to adopt healthier daily habits and consider their health in decision-making across wellness sectors, causing shifts in sector growth over the past year. With the rising demand for beauty and wellness-enhancing products, collagen powders are capitalizing on this trend by promoting benefits such as skin rejuvenation, joint support, and bone health. The collagen edibles market’s rapid expansion is, in part, attributed to the accessibility and effectiveness of collagen powders, catering to a health-conscious clientele’s evolving needs and preferences.
According to the Collagen Edibles Market forecast, the Marine Collagen is analyzed to grow with the highest CAGR of 10.1% during the forecast period. Marine collagen, derived from fish and marine sources, is a key driver of growth in the collagen edibles market. With its exceptional bioavailability and high protein content, marine collagen has gained prominence in the health and beauty sectors. Consumers increasingly seek natural solutions for skin, joint, and bone health, and marine collagen aligns perfectly with these demands. Its sustainability and appeal to those looking for alternatives to bovine collagen have further fueled its market growth. As a versatile ingredient in various collagen-infused edibles, marine collagen is well-positioned to capitalize on the expanding wellness and beauty trends, making it a cornerstone of the collagen edibles industry’s continued expansion.
As individuals worldwide seek natural and effective solutions to combat age-related concerns, collagen-infused products have garnered substantial attention. Collagen’s role in promoting skin elasticity, joint mobility, and bone health aligns with the evolving needs of an aging demographic. This demographic shift is reshaping the collagen edibles market, with consumers increasingly turning to collagen supplements and fortified foods as a proactive and holistic approach to mitigate the effects of aging. As a result, the market is poised for significant growth, capitalizing on the quest for a more youthful and vital quality of life among aging consumers.
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Key Opportunity Analysis:
The rising demand for functional foods and wellness products creates opportunities for collagen-infused edibles to meet health-conscious consumer needs
With a growing global focus on environmental responsibility, consumers are increasingly seeking products that reduce energy consumption and minimize their carbon footprint. In response, manufacturers are developing eco-conscious Collagen Edibles options that not only prioritize user comfort and efficiency but also reduce energy consumption and environmental impact. This shift not only resonates with sustainability-conscious consumers but also opens new growth avenues for businesses in the Collagen Edibles Market, fostering a more environmentally responsible and health-conscious maternal care industry.
Collagen edibles can dominate the nutraceutical sector, providing versatile solutions for health and beauty improvements.
The surging demand for functional foods and wellness products is propelling the collagen edibles market into a realm of remarkable growth opportunities. Health-conscious consumers are increasingly seeking products that not only nourish their bodies but also offer tangible health benefits. In response, collagen-infused edibles have emerged as a prime contender, as they are uniquely positioned to cater to these evolving needs. With the inherent qualities of collagen, known for supporting skin, joint, and bone health, these products align perfectly with the aspirations of a health-conscious clientele. As the quest for holistic well-being intensifies, the collagen edibles market is primed to expand and flourish, driven by the ever-growing preference for functional and health-enhancing food choices.
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The Report also Covers the Following Areas:
Collagen Edibles Market 2023-2030: Key Highlights
Covid and Ukrainian Crisis Impact:
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List of Key Market Players in Collagen Edibles Market:
The key companies profiled in the Collagen Edibles Market Report are listed below:
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