The growing consumerism helps to raise the concern related to food safety, which in turn actuates to incremental demands of convenience foods; coupled with continuous requirements for extending shelf life as well as durability of food products. It opens up untapped opportunities, especially in the emerging economies are key factors contributing to the high CAGR of Non-Thermal Processing market during the forecast period.
Market Size – USD 900 Million in 2018, Market Growth – CAGR of 8.1%, Market Trends – use of combined non-thermal technologies, ongoing research to get rid of the shortcomings.
According to the current analysis of Reports and Data, the global Non-Thermal Processing market was valued at USD 900 Million in 2018 and is expected to reach USD 1.68 Billion by the year 2026, at a steady CAGR of 8.1%. The non-thermal processing market is growing in proportion with the developments of allied technologies, because of the considerable number of favorable factors such as higher food consciousness and government interest in promoting food technologies that ensure the safety of the final food product. They offer significant benefits over thermal processing technologies such as preserving the volatile compounds and nutrients. These technologies are mild and produce an efficient outcome.
This report on the Non-Thermal Processing market delivers a cumulative synopsis of the speculations of this business, overall, along with an evaluation of its segmentations. It predicts the Non-Thermal Processing market to advance as one of the most profitable verticals, generating massive revenue by the end of the forecast years, exhibiting a sizable growth rate over the calculated period. The opportunities for growth and expansion that are prominent in the sector as well as the geographical coverage of the industry have also been investigated by the report.
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Key players in the Non-Thermal Processing Market are Bosch, Nordion, Hiperbaric, CHIC FresherTech, Bühler, Avure Technologies, Emerson, Elea Technology, Pulsemaster, Symbios Technologies, and Dukane.
Further key findings from the report suggest-
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For a better understanding of the study, Reports and Data have segmented the non-thermal processing market based on Technology, Food Product, Function, and Region:
Technology (Revenue in USD Million; Volume in Tons, 2016–2026)
Application (Revenue in USD Million; Volume in Tons, 2016–2026)
Function (Revenue in USD Million; Volume in Tons, 2016–2026)
Regional Outlook (Revenue in USD Million; Volume in Tons, 2016–2026)
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Identifying the basic business drivers, challenges, and tactics adopted:
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