According to the latest report by IMARC Group, titled “Bean Pasta Market: Global Industry Trends, Share, Size, Growth, Opportunity and Forecast 2021-2026,” the global bean pasta market size reached US$ 2.7 Billion in 2020. Looking forward, IMARC Group expects the global market to grow at a CAGR of 11.10% during 2021-2026.
Bean pasta is a type of gluten-free pasta prepared using beans of several varieties, such as chickpeas, lentils and black beans. It is obtained by grinding the beans into a fine flour, following which it is kneaded into a dough with the help of water or thickening agents, such as tapioca or xanthan gum. This dough is then extruded into desired shapes to produce pasta of different varieties, including penne, fusilli and spaghetti. It is a rich source of protein and fibers, due to which it is widely consumed to improve digestion, regulate blood cholesterol levels and boost muscle growth.
The global bean pasta market is primarily driven by the growing health-consciousness among the masses. Since bean pasta is considered to be a healthier alternative to its wheat-based counterparts, it is gaining widespread prominence among consumers who are seeking for healthy food options. Bean pasta is also rich in protein and gluten-free in nature. The rising popularity of gluten-free and protein-rich diets on the global level is expected to create a positive outlook for the market. Along with this, significant growth in the food industry and the rising preference for ready-to-cook food products among individuals, along with their inflating disposable income levels and shifting dietary preferences, are providing a thrust to the market growth. Moreover, numerous players are introducing fortified and organic product variants in the market to cater to the evolving preferences of the masses, thereby providing an impetus to the market growth. Some of the other factors contributing to the market include the advent of flavored bean pasta, easy product availability through online and offline organized retails channels and the growing popularity of social media marketing strategies adopted by vendors.
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Bean Pasta Market 2021-2026 Competitive Analysis and Segmentation:
The competitive landscape of the bean pasta market has been studied in the report with the detailed profiles of the key players operating in the market.
Some of these key players include:
The report has segmented the global bean pasta market on the basis of region, nature, type, raw material, pasta type, packaging type, end use and distribution channel
Breakup by Nature:
Breakup by Type:
Breakup by Raw Material:
Breakup by Pasta Type:
Breakup by Packaging Type:
Breakup by End Use:
Breakup by Distribution Channel:
Breakup by Region:
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Key highlights of the report:
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