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Confectionery Ingredients Market Global Research Report by Forecast to 2024


iCrowdNewswire   Jan 13, 2021  3:00 AM ET

Market Analysis

The escalating demand for sugar-free products owing to growing health awareness among consumers has forced the confectionery manufacturers to explore the confectionery ingredients which has supported the growth of confectionery ingredients market. Introduction of value-added, application-specific and tailor-made ingredients to suit the varying needs of the F&B industry has also been instrumental in shaping the global confectionery ingredient market. In addition, the introduction of ingredients to substitute more expensive or price-volatile options have also aided the growth of the market. Rising interest in natural ingredients encourages R&D activities to bring innovation in products obtained from natural sources also foster the growth of the market. However, confectionery manufacturers need to abide by various regulations by Global Food Safety Initiatives (GFSI) which may impact the new entrants in the market.

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Major Key Players

The eminent players operating in the Global Confectionery Ingredients Market include

Industry Updates

In August 2018, DuPont Nutrition & Health developed a novel naturally sourced monoglyceride emulsifier which comes in a new beaded format of DIMODAN HP 90-M. The new product can deliver the same functionalities as conventional emulsifiers and can be used for various applications including margarine, non-dairy creamers, whipping gels and many more.

Segment

The global confectionery market has been segmented based on type, form, and application. By type, the market has been segmented into chocolates and cocoa, dairy ingredients, emulsifiers & thickeners, sweeteners, and others. By form, the market has been segmented into dry, liquid and others. By applications, the market has been segmented into sweets, candy, candy nuts, chocolates, chewing gum, and others.

Regional Analysis

Global Confectionery Ingredients Market spans across the regions of Europe, North America, Asia Pacific and the Rest of the World (RoW). Europe is recorded for generating maximum demand for confectionery ingredients. The growth of the market is supported by substantial investment in R&D activities and technological advancements. Other factors include high consumption of confectionery products and rising demand for baked foods owing to health consciousness. Asia Pacific is poised to emerge as the fastest growing market for confectionery ingredients over the forecast period.

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NOTE: Our Team of Researchers are Studying Covid19 and its Impact on Various Industry Verticals and wherever required we will be considering Covid19 Footprints for Better Analysis of Market and Industries. Cordially get in Touch for More Details.



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