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Cold pressed juice is the technique of extraction of juice with a hydraulic press system from fresh fruits and vegetables, under some cooling temperature in oppose to other traditional approaches such as single auger, and centrifugal. Cold pressed juice in its raw form only has a shelf-life of three to four days, after that microbes starts to spoil juice and it causes major food safety risks, particularly for small children and pregnant women. To overcome from this delinquent, cold-pressed juices market continously evolving.
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The key players profiled in this study includes Hain BluePrint, Inc., Pressed Juicery, Organic Avenue, Evulution Fresh, Evergreen Juices Inc., JustPressed, Organic Press Juices, PepsiCo Inc., Suja Life, Liquiteria
The global cold pressed juices market is segmented on the basis of type into monosodium glutamate, hydrolyzed vegetable proteins, hydrolyzed animal proteins, nucleotides, and other types. On the basis of origin the cold pressed juices market is segmented into synthetic, natural. Moreover, on the basis of form the market has been segmented into powder, liquid, and other forms. On nthe basis of application the market has been segmented into food, prepared meals, snacks, feed, and other food applications.
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