PEA Proteins Market:Industry Emerging Trends ,Growth Analysis, Size Forecast to 2023 – iCrowdNewswire
 
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Dec 7, 2017 4:23 PM ET

PEA Proteins Market:Industry Emerging Trends ,Growth Analysis, Size Forecast to 2023

iCrowdNewswire - Dec 7, 2017

The Global Pea Proteins Market is estimated to reach USD 200.62 Billion by 2023, at a CAGR of 14.2%. This report features the market growth analysis and forecasting for the growth and revenue up to 2023 allied with the Pea Proteins Market. The market size estimations have been provided in terms of value (USD million). The Global Pea Proteins industry report also identifies major market players and provides analysis in terms of company overview, Financials, products & services, market trends, recent developments and growth strategies.

Get Sample Copy of This Report at https://www.orianresearch.com/request-sample/425068 .

Pea proteins are easily digestible and are best suitable for the people having gluten & lactose intolerance. Growing popularity of meat substitutes Change in food tastes, rising trend in protein-rich diet is anticipated to increase the pea protein consumption thereby boosting the demand of pea proteins industry. Growing applications in the food & beverage sector due to allergen-free features are anticipated to boost the demand.

Complete report on PEA Proteins Market spread across 125 pages, profiling 12 companies. Inquire for more at https://www.orianresearch.com/enquiry-before-buying/425068 .

The Pea Proteins market is segmented on the basis of application, forms, type, source, and regions. On the basis of type, i.e. isolates, concentrates, and textured. The textured pea protein market is segmented on the basis of form into dry textured and wet textured. On the basis of application, the market is classified into meat extenders & analogs, snacks & bakery products, nutritional supplements, beverages, and others that include meat enhancers and confectionery.

 The key players in PEA Proteins Market for

  • Roquette Freres
  • Burcon Nutrascience Corporation
  • Cosucra Groupe Warcoing
  • Nutri-Pea Limited
  • Sotexpro
  • The Scoular Company
  • Yantai Shuangta Food Co., Ltd.
  • Axiom Foods, Inc.
  • Farbest Brands

Key benefits of the report:

  • This report provides current market trends and future growth expectations.
  • This report examines the market size and changing competitive dynamics
  • It covers information regarding key drivers, challenges or restraining market growth
  • It provides a five-year forecast assessed on the basis market value chain, Porter’s five forces, and supply chain management.
  • Market factor analysis delivers treasured information regarding the possible purchasers and suppliers and understanding the stakeholders involved.
  • This report incorporates data regarding companies and business decision by having complete insights on the markets and by creating in depth analysis of market segments.

Order a copy of Global PEA Proteins Market Report at https://www.orianresearch.com/checkout/425068 .       

Target Audience

  • Pea protein manufacturers/suppliers
  • Importers and exporters of pea protein ingredients
  • Raw material suppliers
  • Commercial research & development (R&D) institutions and financial institutions
  • Intermediary suppliers
  • Dealers
  • End user

Table of content

1 Executive summary

2 Demographic overview

3 Research methodology

4 Premium insights

5 Market overview

6 Market factor analysis

7 Global market analysis by technology

8 Global market analysis by end user industry type

9 Global market analysis by region

10 Market trends & competitve analysis

11 Company profiles

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