The “Global Quick-service Restaurants Market 2017-2021” report has been added to Research and Markets’ offering.
The global quick-service restaurants market is forecast to grow at a CAGR of 4.16% during the period 2017-2021 .
The report, Global Quick-service Restaurants Market 2017-2021 , has been prepared based on an in-depth market analysis with inputs from industry experts. The report covers the market landscape and its growth prospects over the coming years. The report also includes a discussion of the key vendors operating in this market.
One of the major drivers for this market is growing innovation and customization in food menu. Customers at quick-service outlets prefer fresh flavors and willing to try existing food products with new exotic flavors. The millennials, people aged between 20 and 35 years, who are the major consumers of fast food are inclined to taste new varieties of cuisines. In addition, they look for options to customize their food, based on the calorie intake per day. Consumers across the globe are looking for new flavors and a combination of foods infused with bold flavors and premium alternatives.
Key vendors
– Chick-fil-A
– Domino’s
– McDonald’s
– Restaurant Brands International
– Starbucks
– Yum! Brands
Other prominent vendors
– Autogrill
– Carl’s Jr. Restaurants
– Cajun Operating Company
– Whataburger
– White Castle Management
– Others
Key Topics Covered:
Part 01: Executive Summary
Part 02: Scope Of The Report
Part 03: Research Methodology
Part 04: Introduction
Part 05: Market Landscape
Part 06: Market Segmentation By Type Of Service
Part 07: Geographical Segmentation
Part 08: Key Leading Countries
Part 09: Decision Framework
Part 10: Drivers And Challenges
Part 11: Market Trends
Part 12: Vendor Landscape
Part 13: Appendix
For more information about this report visit https://www.researchandmarkets.com/research/4s9gzt/global