Grab a Spoon and a Friend!
Queens, NY alchemycreamery.com
- Status TAKING RESERVATIONS
- Target $300,000
- Reserved NEW
- Team UConn Grads with restaurant and sales experience
- Performance ’14 Sales: $135k | ’13-’14 Growth: >200%
- Customers Smorgasburg, US Foods
Alchemy Creamery takes almonds, cashews, & hazelnuts, then transforms them into a creamy, flavorful, and extraordinary dairy-free frozen dessert. Our goal is to make incredible desserts for the dairy-free & animal-friendly, but also bold enough for everyone to enjoy. Our products are Kosher, Vegan, Dairy-Free & Gluten-Free.
Lactose intolerant & a fearless foodie, Giuseppe Maione started Alchemy Creamery in his cramped New York City apartment. Armed with a BFA, homemade ice cream machine, and a love of food nurtured by a lifetime spent in his family’s several restaurants, Maione’s goal is simple: transform ice cream into a universal pleasure for everyone to enjoy.
JD Gross, Co – Founder
Born & raised in NYC, JD Gross is the cofounder of Alchemy Creamery, along with Giuseppe whom he met at University. Together they recognized each other’s shared culinary passions and promised one day to bring their treats to the masses. As Director of Operations, JD is responsible for managing the company’s day-to-day functions by procuring all goods and overseeing production.
A Brooklyn native & man of good taste, Jesse Goldman has over eight years of sales experience to bring to the management team. In his previous sales positions he consistently outsold and performed beyond his peers, earning awards of distinction from his superiors. With his extensive knowledge and customer relations skills, he is an ideal individual to manage and run all sales and distribution aspects.
John is a Senior Manager at Cravath, Swaine & Moore..